Category: Farming
The invisible magic of small schools
Small schools are the beating heart of many Australian rural towns but their benefits can be lost...
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A very happy place
ANDY WILSON took his experience of having built his own cherry orchard from the ground up to visit...
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A fruitful partnership to boost bush food
A shared vision to boost Australia’s Indigenous-led bush food industry is the key to the...
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Protesters stand in the way of baiting program
Tensions are ramping up between authorities and property owners who are resisting the fire ant...
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Safety no accident on farms
Paramedic Tom Connellan understands that in farming, a lot of things can come down to chance. But...
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The goog, the bad and the ugly
When it comes to farming, bigger is not always better. Kaz’s Googs’ owners have scaled down their...
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Love and honey: a cross-continental romance blossoms
Itzul Parra and John Hill share a sweet love story that all started with bees and honey. As BREE...
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Deer to his heart
Mike Vella’s love of deer began when he answered a vague ad seeking a farm manager. Forty years...
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Food waste reduction on the table
Up to 30 per cent of what’s produced on Australian farms ends up wasted, but one mushroom grower...
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Inlon celebrates 40 years
Australian family business Inlon Pty Ltd is celebrating its 40th anniversary. Established in 1984...
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Passing the taste test
It is all about the taste at Volcano Produce. As RICK BAYNE discovered, it is an explosion of...
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Purple reigns on spud farm
We’ve only got one life, so have a crack — that is Peter Scott’s philosophy in life and it is one...
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