Small Farms – April 2016
$6.00
Out of stock
Description
Description
Inside your April 2016 issue of Small FARMS magazine:
- Our farmers as innovators
- Deep ripping helps soil recovery
- Planning a fire bunker on your farm
- Setting up your farm for sheep
- Producing better fruit & vegetables
- Farming sea vegetables
- A reputation for flavoursome garlic
- Ginger makes a profitable use of space
- Tennessee walking horses offer a ‘glide ride’
- Finding information on pig farming
- Romney sheep make their mark in the suberbs
- Australian developed cattle breeds
- British cattle
- Alpaca industry special update
- Poultry
- A worm farm brings many benefits
- How to extract meat from a crab
- Coming events and loads more
Additional Info
Additional information
Weight | 285 g |
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Dimensions | 29.7 × 21 × 0.4 cm |