Small Farms October 2019
$8.70
Out of stock
Description
Description
Inside your October 2019 issue of Small Farms magazine
- The editor’s desk
- Don’t get dirty about soil problems
- A prickly proposition
- The kid from JT Country Life
- Hearty beef and a dash of milk
- Nuts about pomegranates
- HOME BUTCHER: Quail or spatchcock
- HOME COOKING: Pan fried or roasted?
- Young guns in the googy business
- Alpaca feature
- Cream of the crop
- SPECKLE PARK FEATURE
- Why Speckle Park
- Hanging Rock hangs onto broad ribbons
- From Deutschland to Domaine Asmara
- Magnifi co Vinea Marson
- The Day of the (Little) Triffids
- Readying the roost for spring
- Lavender reigns in a purple haze
- Livestock market
- Beef up your back issues
- Lifestyle
- and much more…
Additional Info
Additional information
Weight | 285 g |
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Dimensions | 29.7 × 21 × 0.4 cm |