Storey’s Guide to Raising Beef Cattle

Description

Heather Smith Thomas
Whether you are a beginner or experienced livestock owner, this definitive handbook contains everything you’ll need to know about raising beef cattle. Regardless of the size of your herd, this book has information on how to prepare comfortable, low-maintenance facilities, breed and calve for specific genetic attributes, remedy illness and maintain herd health, handle herds humanely and market your cattle business. Enhanced by photographs and numerous drawings, this overview of beef cattle breed and genetics is invaluable.
(340 pages, paperback, US)

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